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Vanilla extract Vanilla planifolia

19,90 €
5 ml
Code: 47736382

Raw material: Vanilla planif olia – beans, dried.
Production: By supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.

It is a 100% natural product made from vanilla pods and alcohol. The hydroalcoholic CO2 extract of vanilla pods, with 2% vanillin, has a mild, warm, characteristic natural vanilla scent. Obtained by grinding vanilla pods and maturing them in alcohol (63% ethanol). The mixture is then extracted with natural carbon dioxide.

  • 100% natural ingredients
  • Organic
  • Without phthalates, pesticides and other contaminants - does not disrupt endocrine system
  • Palm oil and derivative free
  • Process: CO2 extraction
  • Aphrodisiac
  • Edible
  • Perfumery note: base.

Raw material: Vanilla planifolia beans, dried

Production: The vanilla beans are milled and treated with ethanol. During a maturing period the ethanolic flavour develops. The mixture is then extracted with natural carbon dioxide. If necessary the product is standardised by addition of a small amount of ethanol.

Description: Contains natural vanillin and other flavour components of vanilla beans in ethanol. Yellow-light brown, thin liquid product with the fine aromatic flavour of the natural vanilla beans, ethanolic solution of natural vanilla flavours

D/E - ratio: 1,2 - 1,5 kg raw material yield 1 kg product.

Kosher - Status: Certified by London Beth Din Kashrut Division (KLBD). The certification is marked with the Kosher logo on the product.

Ingredients: 1,9 - 2,1 % natural vanillin, 60 - 63 vol.% ethanol

Application: For food flavouring, in confectionery, in ice creams, cakes, desserts, beverages (milk, soy milk) and liqueurs, for tooth-paste flavouring, for taste improvement of lipsticks and drugs and in perfumery.  

Naturalness: Only Vanilla beans are used as raw material for manufacturing the product. It contains apart from ethanol no other additives, no antioxidants and no other technical adjuncts; it is not reinforced, not blended, not formulated, not stabilised. The product is 100 % natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations.

Stability: Unopened container under cool and dry storage conditions and exclusion of light at least 5 years. 

It is used in perfumery and cosmetics, as well as in the food industry, confectionery, ice cream, bakery, desserts and beverages for flavouring and taste.  

Alcohol, Vanilla Planifolia (Vanilla) Fruit Extract

  • Do not use pure on the skin as it may cause irritation; dilute with vegetable oil or butter; the maximum absolute concentration of rose hip for use on the skin is 2.5% (R. Tisserand, R. Young "Essential Oil Safety"); use our concentration calculator;
  • Protect the eyes;
  • Effects on pregnant and lactating women are unknown; essential oils and absolutes should be avoided during the first 3 months of pregnancy and in infants under 3 months of age unless necessary.
  • Despite the high phyto-, aromatherapeutic quality of this extract, it cannot be recommended by the aromatherapy community for internal use for therapeutic purposes, but such use is possible if prescribed by a phyto-/ aromatherapist;
  • Do not use on cats, birds, fish, rodents, reptiles (evaporate in small quantities at home or use on your own); do not use on dogs, horses near the muzzle, genitals, vaccinate;
  • This extract is not registered as a medicinal product;
  • This extract is not registered as a biocide;
  • Keep tightly closed in a cool, dark place.
  • bottle: glass
  • cap/dropper: plastic
  • label: paper or PVC plastic

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